{"title":"Monica Cavarzan","description":null,"products":[{"product_id":"the-butter-cookbook","title":"The Butter Cookbook","description":"\u003cp\u003eThe Butter Cookbook\u003c\/p\u003e\n\n\u003cp\u003eButter takes centre stage in this collection of recipes and stories about the everyday ingredient. Learn about traditional butter-making, flavoured butters and recipes that make the most of rich, creamy flavour. Published by Smith Street Books (ISBN 9781923503465).\u003c\/p\u003e\n\n\u003cp\u003eAuthor: Monica Cavarzan. Cavarzan grew up on a dairy farm and founded Lard Ass, an artisan cultured-butter producer based in Ocean Grove, Victoria.\u003c\/p\u003e\n\n\u003cp\u003eProduct Features\u003c\/p\u003e\n\n\u003cp\u003e• Size: 26.7 × 21.7 cm\u003c\/p\u003e\n\n\u003cp\u003e• Material: paper\u003c\/p\u003e\n\n\u003cp\u003e• Hardback; 240 pages\u003c\/p\u003e\n\n\u003cp\u003e• Publisher: Smith Street Books; ISBN: 9781923503465\u003c\/p\u003e\n\n\u003cp\u003eFun Fact: Cultured butter is made using cream fermented with lactic-acid bacteria, which develops its characteristic tang before churning.\u003c\/p\u003e","brand":"Monica Cavarzan","offers":[{"title":"Default Title","offer_id":52937110683879,"sku":"9781923503465","price":59.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0277\/9817\/5819\/files\/9781923503465.jpg?v=1793226793"}],"url":"https:\/\/www.mushop.com.au\/collections\/monica-cavarzan\/theme_food.oembed","provider":"Mu Shop","version":"1.0","type":"link"}